Rose Fish

Also called “Boca Negra” (Black Mouth), the Rose fish is a red skinned fish with very white meat, with a light and elegant flavour, ideal for cataplanas or fish soups. Try for the grilled Azores style option (preferably scaled), archipelago on which this species is very abundant.

Sagres, Sesimbra, Peniche and Azores Island

Sagres, Sesimbra, Peniche and Azores Island

Long Line Fishing

Long Line Fishing

April to October

April to October

200-300g; 300-500g; 500-800g; 800-1kg; 1-2Kg

200-300g; 300-500g; 500-800g; 800-1kg; 1-2Kg

Grilled | Cataplana | Fish soup

Grilled | Cataplana | Fish soup